Andrew Hewson, the Chef for this year’s Feast, visited the Bergen Market July 20th to meet some of the producers and to check out the kitchen in the Bergen Hall.
Want a sneak peak at the menu? Check it out here. 😉
Here are some photos of Feast 2012.
Plans for this year’s event are well underway. Interested in tickets? You’ll find info on how to buy them here.
Following on the success of last year’s event, the Feast of Bergen is returning this summer.
Saturday August 31, 2013
At the Bergen Community Hall
Doors open at 6:30 pm
Dinner served at 7:00 pm
Tickets $65 per person
Tickets for last year’s Feast sold out well in advance — order early if you want to join us!